Saganaki (Greek Fried Cheese)


Saganaki (Greek fried cheese) is crunchy on the outside and melty on the inside. If you like cheese, you’re going to love this appetizer. Ready in 10 minutes!

In a small skillet, heat the olive oil on medium-high heat. Dredge cheese in flour. Once the oil is hot, add the cheese. Fry for a few minutes on each side until it\'s golden brown. It may stick a little,...
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