Desserts

Salted Caramel Scones with Mini Milky Way Chocolates

Soft and buttery, with vanilla hints, these scones are stuffed with milky way mini chocolates and topped with a homemade salted caramel sauce.

8
Scones:
2 cups unbleached all-purpose flour
? cup sugar
1 teaspoon baking powder
½ teaspoon baking soda
½ teaspoon salt
6 tablespoons chilled unsalted butter, diced + 2 tablespoon for greasing the pan
¾ cup miniature milky way
¾ cup chilled buttermilk
1 large egg yolk
1 teaspoon vanilla extract
? cup milk
Homemade Caramel Sauce:
1 cup granulated sugar
6 tbsps. unsalted butter, at room temperature and cut up into pieces
½ cup heavy cream
1 tsp. salt
pink Himalayan salt for garnish
Scones: 2.Preheat oven to 400F degrees. 3.Butter and flour baking sheet or scone pan. 4.In a large mixing bowl combine flour, sugar, baking powder, baking soda and salt. Add butter and rub in with...
See the full directions on my site
Nutritions

Calories
1598

Sodium
579mg
24% DV

Fat
143g
221% DV

Protein
6g
13% DV

Carbs
54g
18% DV

Fiber
3g
13% DV

Rich and fudgy, this easy Chocolate Zucchini Bread is the perfect cross between a chocolate pound cake, brownies, and a classic loaf of zucchini bread! It's moist and tender thanks to sour cream in the batter, and studded with miniature chocolate chips for even more decadent flavor. Serve a couple of slices of double chocolate zucchini bread for breakfast or brunch with a cup of coffee, for an afternoon snack with a glass of milk, or with a scoop of vanilla ice cream for a delicious dessert.

1 c sugar
1/2 c sour cream
1/2 c vegetable oil
1/3 c milk
2 eggs
2 t vanilla extract
2 c all purpose flour
1/2 c unsweetened cocoa powder
1 (½ t) baking powder
½ teaspoon baking soda
½ teaspoon kosher salt
1 c shredded zucchini ( patted dry )
12 slices
  • Preheat oven to 350° F. Grease a deep 8 ½ x 4 ½ -inch or a 9 x 5-inch loaf pan and set aside.
  • In a large bowl, whisk together sugar, sour cream, oil and milk. Whisk in eggs and...
    See the full directions on my site
Nutritions

Calories
2644

Sodium
2217mg
92% DV

Fat
59g
92% DV

Protein
87g
175% DV

Carbs
458g
155% DV

Fiber
50g
202% DV