Samoa Donuts

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These Samoa Donuts are like the real deal – Girl Scout cookie but made with a soft, buttery bakery donut. Oh, yeah wipe the drool from your computer screen and take a bite. I mean not from your computer, but make these donuts and dive on in! There won’t be any leftovers, trust me!

Baked Donut
1 cup all-purpose flour
1 teaspoon cornstarch
1 teaspoon baking powder
1/4 teaspoon baking soda
1/8 teaspoon ground nutmeg
1/3 cup granulated sugar
1/4 cup milk
1/4 cup sour cream
1 large egg
2 Tablespoons unsalted butter, melted
1 and 1/2 teaspoons vanilla extract
Samoa Cookie Topping
15 ounce bag of caramel, unwrap all of the caramels, set aside
3 cups shredded sweetened coconut, toasted
3 tablespoons milk
¼ teaspoon salt
1 cup dark chocolate melting wafers, I used Ghirardelli

Preheat oven to 350 degrees and spray donut pan with cooking oil. In a medium mixing bowl add flour, cornstarch, baking powder, baking soda, nutmeg, and sugar. Shift together, then add in milk, sour...
See the full directions on my site

Nutritions

Calories
397

Sodium
168mg
7% DV

Fat
14g
22% DV

Protein
5g
10% DV

Carbs
47g
16% DV

Fiber
6g
27% DV

Breakfast Baked