AppetizersDecember 24, 2016
Calories
80
Sodium
190mg
7% DV
Fat
4g
6% DV
Protein
6g
12% DV
Carbs
4g
1% DV
Fiber
1g
5% DV
Savory Pesto-Swirled Cheesecake
37
A savory version of the creamy dessert.
16
8 ounces reduced fat cream cheese
4 ounces goat cheese
1/2 cup fat free cottage cheese
1/2 cup egg substitute
1/2 cup pesto sauce
1/2 teaspoon garlic salt
1/4 teaspoon black pepper
1/4 teaspoon ground rosemary
1/2 cup crushed rosemary Triscuit crackers
2 tablespoon margarine, melted
crackers for serving
4 ounces goat cheese
1/2 cup fat free cottage cheese
1/2 cup egg substitute
1/2 cup pesto sauce
1/2 teaspoon garlic salt
1/4 teaspoon black pepper
1/4 teaspoon ground rosemary
1/2 cup crushed rosemary Triscuit crackers
2 tablespoon margarine, melted
crackers for serving
Preheat oven to 350.
Combine the Parmesan cheese and cracker crumbs in a small bowl. Add the melted margarine and stir with a fork to combine. Press into the bottom of an 8 inch springform pan.
Place the...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
80
Sodium
190mg
7% DV
Fat
4g
6% DV
Protein
6g
12% DV
Carbs
4g
1% DV
Fiber
1g
5% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat2g12%
Polysaturated Fat0.46g2%
Monosaturated Fat1g9%
Cholesterol10mg3%
Sodium190mg7%
Potassium107mg3%
Protein6g12%
% DAILY VALUE*
Total Carbohydrate
Fiber1g5%
Sugar1g3%
Vitamin A305IU6%
Vitamin B60.1mg5%
Vitamin C1mg2%
Calcium161mg16%
Iron0.55mg3%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.