Side Dishes

savoury scones

1

i altered a bit on the recipe because i didnt have the budget for cheddar cheese.

270 g flour
2 tablespoon baking powder
1/4 tablespoon salt
100 g cottage cheese
100 g bacon cut into tiny pieces.
360 ml double cream /i left it out since the cottage cheese is wet in itself enough/
mix the ingredients together and bake them 5-10 minutes on max temperature.
See the full directions on my site
Nutritions

Calories
2171

Sodium
3033mg
126% DV

Fat
101g
156% DV

Protein
44g
89% DV

Carbs
254g
86% DV

Fiber
12g
50% DV