Breads

Schneckennudel-German Cinnamon Roll

Foxy Folksy
August 13, 2014
144

Get ready to be addicted to these traditional south-west German pastry, equivalent to cinnamon rolls but also so much different as it has ground hazelnuts or almonds for fillings!

12
600g flour
250ml milk
125g butter
4 Tbsp sugar
pinch of salt
1 pack instant dry yeast (7 grams)
1 Tbsp lemon peel powder (Zitronenschalen Aroma)
1 egg
200g ground Hazelnuts or Almonds
2 Tbsp sugar
3 drops butter-rum flavor (rum aroma) or 1 shot of dark rum
200 ml all-purpose or heavy cream

3 Tbsp all -purpose cream
1/2 cup powdered sugar
Warm butter in milk in the microwave for about 10-15 seconds. Mix all dry ingredients together in a bowl and make a well in the middle. Add the milk with butter and egg. Mix well to form a dough. Transfer...
See the full directions on my site
Nutritions

Calories
301

Sodium
27mg
1% DV

Fat
4g
6% DV

Protein
2g
5% DV

Carbs
68g
23% DV

Fiber
1g
4% DV
German Snack Baked

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Baked Baby Back Ribs

257

Low-and-slow baked baby back ribs feature a zesty dry rub, sweet and tangy barbecue sauce, and tender, fall-off-the-bone meat! There's no need to tend to a grill or a smoker, because the oven does all of the work. Serve the southern oven baked baby back ribs alongside coleslaw, cornbread, collard greens or mac and cheese for an easy dinner that the whole family will love!

Dry Rub:
1 c brown sugar
1/3 c smoked paprika
1/4 c kosher salt
8 t chili powder
8 t onion powder
8 t garlic powder
Ribs:
2 racks baby back ribs ( about 3.5 lbs. total )
1 c bbq dry rub
bbq sauce ( for basting and serving )
5
  • Adjust the oven rack to the middle position. Preheat the oven to 300° F. Line a rimmed baking sheet with aluminum foil.
  • In a medium bowl, stir together the ingredients for the dry rub. Set...
    See the full directions on my site
Nutritions

Calories
772

Sodium
11524mg
480% DV

Fat
27g
43% DV

Protein
37g
75% DV

Carbs
95g
32% DV

Fiber
5g
22% DV