Schneckennudel-German Cinnamon Roll

August 13, 2014

319

Get ready to be addicted to these traditional south-west German pastry, equivalent to cinnamon rolls but also so much different as it has ground hazelnuts or almonds for fillings!

600g flour
250ml milk
125g butter
4 Tbsp sugar
pinch of salt
1 pack instant dry yeast (7 grams)
1 Tbsp lemon peel powder (Zitronenschalen Aroma)
1 egg
200g ground Hazelnuts or Almonds
2 Tbsp sugar
3 drops butter-rum flavor (rum aroma) or 1 shot of dark rum
200 ml all-purpose or heavy cream

3 Tbsp all -purpose cream
1/2 cup powdered sugar

Warm butter in milk in the microwave for about 10-15 seconds. Mix all dry ingredients together in a bowl and make a well in the middle. Add the milk with butter and egg. Mix well to form a dough. Transfer...
See the full directions on my site

Nutritions

Calories
301

Sodium
27mg
1% DV

Fat
4g
6% DV

Protein
2g
5% DV

Carbs
68g
23% DV

Fiber
1g
4% DV