Seared Mushroom Crostini with Herb-Whipped Goat Cheese

November 12, 2016

Crunchy and creamy with a hint of lemon. Seared Mushroom Crostini with Herb-Whipped Goat Cheese makes a beautiful appetizer your family and guests will love. Vegetarian.

Preheat oven to 350F (180C). Line a sheet pan with parchment paper and set aside. Brush baguette slices with olive oil, place on the sheet pan and sprinkle with sea salt and pepper. Bake for 15 minutes or...
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