Main Dishes October 03, 2017
Calories
197
Sodium
990mg
41% DV
Fat
3g
5% DV
Protein
6g
13% DV
Carbs
41g
13% DV
Fiber
6g
26% DV
Sheet Pan Oktoberfest Brats and Veggies
401
6
6 Bratwurst sausages
1 (12 oz) bottle of dark beer
2 Tbsp Minced garlic
1 large white onion
3 1/2 cups brussel sprouts, trimmed and halved
1 lb small potatoes, washed and halfed
2 cups carrots sliced into rounds
2 apples cut into eighths
1/2 cup apple cider
5 Tbsp mustard
4 Tbsp brown sugar
1 tsp salt
1 tsp pepper
1 small jar of sauerkraut
1 (12 oz) bottle of dark beer
2 Tbsp Minced garlic
1 large white onion
3 1/2 cups brussel sprouts, trimmed and halved
1 lb small potatoes, washed and halfed
2 cups carrots sliced into rounds
2 apples cut into eighths
1/2 cup apple cider
5 Tbsp mustard
4 Tbsp brown sugar
1 tsp salt
1 tsp pepper
1 small jar of sauerkraut
Pierce the sausages with a fork; add the beer to a saucepan over medium-high heat and add the sausages and garlic. You may need to add some water to the pan (just enough to cover the sausages).
Bring to...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
197
Sodium
990mg
41% DV
Fat
3g
5% DV
Protein
6g
13% DV
Carbs
41g
13% DV
Fiber
6g
26% DV
