Main Dishes

Sheet Pan Salmon

Salmon is coated in a creamy sauce and topped with crunchy breadcrumbs. Baked in 30 minutes until flaky. A sheet pan supper for the whole family.

6
1.25 pounds salmon I used a salmon brand that was already spiced with smoky peppercorn
1/2 cup mayonnaise
1/4 cup Parmesan cheese I use the powder kind
1 tsp lemon juice
3 ounces artichoke hearts chopped
1 pound asparagus chopped
2 small sweet onions chopped
1/4 tsp salt
1/4 tsp pepper
1 Tbs oil plus more for greasing the tin foil so fish doesn't stick
1/2 cup breadcrumbs I used smashed homemade croutons
On an average sized sheet pan. Cover with tin foil then oil it so the fish doesn't stick. Preheat oven to 400 degrees. Wash and chop the asparagus, chop the onions then put them both in a bowl....
See the full directions on my site
Nutritions

Calories
554

Sodium
406mg
16% DV

Fat
33g
50% DV

Protein
7g
15% DV

Carbs
18g
6% DV

Fiber
3g
13% DV

Cozy up with a warm, nourishing bowl of Cabbage Roll Soup! Each pot includes all of the delicious flavors and ingredients that we love in my great grandmother's traditional Stuffed Cabbage Rolls -- without all of the work. The simple and easy cabbage soup is loaded with bacon, ground beef, rice and veggies in a sweet tomato broth. It's perfect with biscuits or a loaf of crusty bread on a chilly day!

4 slices bacon
1 lb. ground beef
1 onion
1 clove garlic
2 T tomato paste
4 c coarsely chopped green cabbage
4 c beef broth
15 oz tomato sauce
14.5 oz petite diced tomatoes
2 T brown sugar
1 bay leaf
2 c cooked white rice
Kosher salt and pepper
2 T chopped fresh parsley
12
  • In a large pot over medium-high heat, cook bacon until crispy, about 6-8 minutes. Use a slotted spoon to remove bacon to a plate; reserve drippings in the pot.
  • Add ground beef to the pot and...
    See the full directions on my site
Nutritions

Calories
439

Sodium
728mg
30% DV

Fat
11g
18% DV

Protein
17g
35% DV

Carbs
61g
20% DV

Fiber
6g
24% DV
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