Soups

Short Rib & Barley Soup

98

Tender, Moist Short Ribs with Creamy Barley and Veggies in a Flavorful Soup.

8
1 TBSP Olive Oil
2 Lb. Boneless Short Ribs
1 Large Onion, Chopped
3 Large Carrots, Diced
3 Celery Stalks, Diced
4 cloves garlic, minced
2 TSP Paprika
2 TSP Pepper
1 TSP Italian Seasoning
2 (14 oz) Cans Diced Tomatoes
2 (14 oz) Boxes Beef Broth
2 Cups Water
3 Cups Low Sodium Chicken Broth
? Cups Regular Pearl Barley
Grated Parmesan Cheese
In dutch oven, heat oil medium high heat. Add short ribs and brown on one side ( about 3 minutes). Flip over and brown on the other side, about another 3 minutes. Add onions, carrots, celery, tomatoes,...
See the full directions on my site
Nutritions

Calories
131

Sodium
1064mg
44% DV

Fat
8g
12% DV

Protein
11g
22% DV

Carbs
13g
4% DV

Fiber
6g
26% DV

Your search for the best chicken salad recipe stops here! This simple, flavorful combination of tender meat, bright green onions, herbs, and seasoning in a creamy mayonnaise dressing is quick and delicious. Use the easy chicken salad recipe to make sandwiches, or serve it on top of a bed of lettuce with a side of biscuits, rolls, or potato chips. The make-ahead dish is always a favorite!

4 c cooked shredded chicken ( such as rotisserie chicken )
.5 c finely chopped green onion
1 c Duke's mayonnaise
2 t dried tarragon
1/4 t ground black pepper
1/4 t garlic salt
1/4 t onion powder
6
  • In a large bowl, toss together the shredded chicken and the green onions.
  • In a separate bowl, stir together the mayonnaise, black pepper, garlic salt, onion powder and tarragon. Add the...
    See the full directions on my site
Nutritions

Calories
557

Sodium
194mg
8% DV

Fat
29g
46% DV

Protein
60g
121% DV

Carbs
3g
1% DV

Fiber
3g
12% DV