Shredded Pork over Mashed Potatoes

March 31, 2013

169

A couple dinner in a bowl!

1 pound pork roast
3 medium potatoes, chopped
1 cup chopped onions
1/4 cup minced garlic
2 cups beef broth
2 tablespoons cornstarch
1/4 cup butter
1 10 oz bag frozen green beans

Put the pork, onions, garlic and potatoes in a slow cooker and pour the broth over everything. Let it sit for 8 hours on low or high for 4 hours. Pull out the potatoes and mash them with the butter, set it...
See the full directions on my site

Nutritions

Calories
261

Sodium
357mg
14% DV

Fat
15g
24% DV

Protein
16g
33% DV

Carbs
10g
3% DV

Fiber
2g
10% DV