Simple Creamy Cauliflower Soup

January 31, 2017

This one is an easy one: creamy cauliflower soup. Exactly what it sounds like. And it takes thirty-ish minutes or so from start to finish.

1 cauliflower head (large)
2-3 tablespoons salt
10 ounces water
2 tablespoons butter
2 tablespoons oil
1 tablespoon flour
10 ounces milk
1-2 tablespoons parsley (minced)

Break down the cauliflower head into florets. Place in a pot filled with water and add salt. Bring to boil on high. Lower to medium and boil for additional 10 minutes. Drain well. Leave a few florets aside....
See the full directions on my site

Nutritions

Calories
167

Sodium
3585mg
149% DV

Fat
15g
23% DV

Protein
4g
8% DV

Carbs
7g
2% DV

Fiber
2g
10% DV

Vegetarian European