Simple Peanut Butter Cookies

May 27, 2013

159

Simple, 4 ingredient peanut butter cookies that are gluten-free!

1 cup creamy peanut butter
1 cup firmly packed brown sugar
1 large egg
1 teaspoon baking soda

Combine all ingredients until well blended. Drop by teaspoonfuls on ungreased cookie sheets. Bake at 350 degrees for 8-9 minutes. Cool for 5 minutes on the baking sheet, then move to a wire rack and cool completely.
See the full directions on my site

Nutritions

Calories
73

Sodium
113mg
4% DV

Fat
4g
7% DV

Protein
3g
6% DV

Carbs
3g
1% DV

Fiber
0.7g
2% DV

Baked Gluten-Free