Skillet Chicken and Dressing

March 24, 2016

Chicken and dressing in a skillet transforms a fussy Southern dish into an easy meal you could turn out on a weeknight – with minimal clean-up!

chicken, cornbread, biscuits, chicken broth, egg, celery, onion, sage

Preheat the oven to 300 degrees. Place the crumbled biscuits and cornbread on a sheet pan. Bake for about 40 minutes to dehydrate. Set aside. Increase oven temperature to 450 degrees.
See the full directions on my site

Nutritions

Calories
0.0

Sodium
0.0mg
0% DV

Fat
0.0g
0% DV

Protein
0.0g
0% DV

Carbs
0.0g
0% DV

Fiber
0.0g
0% DV

PER SERVING ^*

% DAILY VALUE^*

Fat

Saturated Fat 0.0g 0%

Polysaturated Fat 0.0g 0%

Monosaturated Fat 0.0g 0%

Cholesterol 0.0mg 0%

Sodium 0.0mg 0%

Potassium 0.0mg 0%

Protein 0.0g 0%

% DAILY VALUE^*

Total Carbohydrate

Fiber 0.0g 0%

Sugar 0g 0%

Vitamin A 0.0IU 0%

Vitamin B6 0.0mg 0%

Vitamin C 0.0mg 0%

Calcium 0.0mg 0%

Iron 0.0mg 0%

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.