Skillet Ham & Cheese Gnocchi

May 13, 2014

A quick and easy meal when you need dinner on the table fast - plus it's full of veggies!

1 Tablespoon unsalted butter
1 onion, diced
1 cup broccoli, chopped into bite size pieces
8-10 ounces ham, cubed into bite size pieces
1 cup reduced sodium chicken broth
1 package (16 ounces) of potato gnocchi
1 1/2 cups frozen peas, rinsed (to get rid of excess water/ice)
1/4 cup half and half
salt and pepper to taste
1/2 cup extra sharp cheddar cheese, shredded
1/4 cup Asiago (or Parmesan) cheese, shredded

1. In a large, ovenproof skillet (I used my cast iron skillet), melt butter. Add onion and broccoli and saute until onion is translucent and soft. Add in cubed ham and continue cooking until ham is...
See the full directions on my site

Nutritions

Calories
785

Sodium
2512mg
104% DV

Fat
28g
44% DV

Protein
39g
78% DV

Carbs
98g
33% DV

Fiber
30g
122% DV