Main DishesJanuary 31, 2016
Skillet Lemon Chicken Thighs
10
Lemon and chicken go together like peanut butter and jelly. These skillet lemon chicken thighs are so tasty and incredibly easy to make, which makes them perfect for a quick weeknight dinner!
4
skin-on chicken thighs, olive oil, Vermouth, lemon, thyme
Preheat the oven to 400 degrees. Carefully cut the bones out of the chicken thighs. This is very easy to do-there is only one bone. Just cut around it. Sprinkle both sides of the chicken thighs with salt...
See the full directions on my site
See the full directions on my site