Main Dishes

Slow Cooked Chicken Braised in White Wine Mushroom Sauce

91

This delicious, Slow Cooked Chicken Braised in White Wine Mushroom Sauce is elegant enough to serve to guests, yet simple enough to serve as a weeknight meal.

4
1 pound boneless, skinless chicken breasts
1/2 cup gourmet dried mushrooms, coarsely chopped
1 tablespoons all-purpose flour
2 cups mushrooms, sliced
1/2 cup white wine
1 cup fat free chicken broth
2 teaspoons paprika
2 sprigs fresh thyme
1 tablespoon fresh rosemary
1/2 cup fat free half and half
8 ounces uncooked pasta
1/2 cup water
2 tablespoons cornstarch
Steep the dried porcini in the boiling water 10 to 15 minutes or until they begin to soften. Coarsely chop and set aside. Place the shallots and mushrooms in the liner of a slow cooker coated with cooking...
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Nutritions

Calories
295

Sodium
614mg
25% DV

Fat
8g
12% DV

Protein
16g
33% DV

Carbs
43g
14% DV

Fiber
3g
14% DV
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Make Ahead Breakfast Casserole Cups

929

Back-to-school season is one of the busiest times of year in my home. These Make Ahead Breakfast Casserole Cups are the perfect grab-and-go meal for busy school mornings. Cereal used to be my go-to for breakfast convenience. Unfortunately, those carbs get burned up by my kids’ young metabolisms well before lunch arrives. So, I had to find a way to pack some protein into their morning meal to help stave off hunger longer. I can make these Make Ahead Breakfast Casserole Cups on the weekend and freeze them so the kids can reheat them for breakfast during the week.