Slow Cooker BBQ Chicken Sandwiches on Wine & Glue

September 10, 2014

This Slow Cooker BBQ Chicken is super easy to whip up but so yummy, tender and delicious, making it a perfect weeknight dinner!

1 cup ketchup
1 cup brown sugar
2/3 cup apple cider vinegar
2 TBSPs chili powder
2 tsps kosher salt
1 tsp garlic powder
1 tsp onion powder
1 tsp paprika
1 tsp thyme
1 pound chicken breasts

n a small bowl, whisk together the ketchup, brown sugar, apple cider vinegar, chili powder, salt, garlic powder, onion powder, paprika, and thyme. Pour about half of the sauce into the base of your slow cooker. Place the chicken in the slow cooker, and cover with the rest of the sauce. Cook on low for 3 hours. At the end of the three hours, shred the chicken, and serve on buns.

Nutritions

Calories
294

Sodium
1930mg
80% DV

Fat
3g
5% DV

Protein
2g
4% DV

Carbs
73g
24% DV

Fiber
3g
14% DV