Slow Cooker BBQ Cranberry Meatballs

September 24, 2013

267

This is an awesome addition to parties or a side for any meal. It has a sweet tangy flavor that will be a hit.

48 oz bag of frozen meatballs
2 cans of jellied cranberry
2 (20 oz) bottles of your favorite BBQ sauce

Pour the BBQ sauce and the jellied cranberry sauce into the slow cooker. Heat on high, mixing together until smooth. Add the meatballs and cook on high for 2-3 hours. Enjoy!
See the full directions on my site

Nutritions

Calories
965

Sodium
2713mg
113% DV

Fat
23g
36% DV

Protein
24g
48% DV

Carbs
65g
22% DV

Fiber
13g
53% DV

Dinner Slow Cooker