Main Dishes

Slow Cooker Creamy Mushroom Fiesta Ranch Chicken

17

This Slow Cooker Creamy Mushroom Fiesta Ranch Chicken is an easy recipe for dinner that only takes a few minutes to prepare. Let it cook for a few hours and you end up with a really delicious meal for dinner!

4
4 chicken breasts
1 can cream of mushroom soup
2 tablespoons dry Hidden Valley Ranch Dressing Mix
½ cup chicken stock
¼ teaspoon red pepper flakes
¼ teaspoon mexican chipotle chili powder
small package of mushrooms - about 10-oz diced
½ small yellow onion, chopped
2 tablespoons of butter
Place you chicken, cream of mushroom soup, chicken stock, red pepper flakes, mexican chipotle chili powder, and dry ranch mix in the slow cooker and stir well. In a large skillet melt your butter and add...
See the full directions on my site
Nutritions

Calories
265

Sodium
168mg
7% DV

Fat
22g
34% DV

Protein
5g
10% DV

Carbs
8g
2% DV

Fiber
2g
9% DV

Marinated Taro Root

1002

A marinated snack that can be used to replace late night bad habit cravings!

8 small taro roots
water
salt
1 cup yogurt, mixed with enough water to submerge roots (add salt)
3
  1. Wash the taro roots well.
  2. Slightly cut a slit into each root, but not big enough to split the root into two pieces. This will allow the water and marinade to go into the taro root

See the full directions on my site
Nutritions

Calories
103

Sodium
946mg
39% DV

Fat
1g
2% DV

Protein
7g
14% DV

Carbs
17g
5% DV

Fiber
4g
18% DV
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