Slow Cooker Hearty Italian Beef Soup

December 29, 2013

144

An Italian inspired beef soup, with white beans, stew meat, tomatoes, carrots, and celery. Top with parmesan cheese, and serve with french bread for dipping.

2 pounds Stew Meat, cut into 1 inch squares, well trimmed
Pepper
Onion Powder
3 tablespoons cooking oil
1/2 cup White Onion, diced
1 cup Carrots, diced
1 cup Celery, diced
1 teaspoon dried oregano
(2) 14.5 ounce cans Beef Broth
(2) 14.5 ounce cans Italian Diced Tomatoes(not drained)
(2) 15 ounce cans Great Northern Beans(drained)
(1) 8 ounce can tomato paste

Sprinkle stew meat lightly with, salt, pepper, and onion powder. Set a large skillet to medium high heat, add oil, add stew meat, and cook on all sides until brown (no need to cook meat all the way). Add...
See the full directions on my site

Nutritions

Calories
1025

Sodium
372mg
15% DV

Fat
70g
108% DV

Protein
48g
97% DV

Carbs
31g
10% DV

Fiber
14g
58% DV