Slow Cooker Hungarian Beef Goulash

January 30, 2015

151

This hearty dish can be made in either the oven OR a crockpot!

1 T canola oil
4 thick bacon slices, roughly chopped
2 lb. beef chuck, cut into 2-inch pieces and patted dry
Salt and freshly ground pepper, to taste
2 onions, chopped
2 garlic cloves, minced
1 Tbs. paprika
1 tsp. caraway seeds
1 tsp oregano
1 Tbs. tomato paste
1 cup dry white wine
1 cup chicken broth or stock
1 red bell pepper, seeded and chopped
2 lbs small potatoes, quartered (I used small red potatoes)
½ cup sour cream
Buttered egg noodles, for serving

In a large dutch oven (or frying pan, if using a crockpot) set over medium high heat, heat the oil. Add the bacon to the pan and cook until the fat has rendered and the bacon is crisp. Remove with a slotted...
See the full directions on my site

Nutritions

Calories
2293

Sodium
1576mg
65% DV

Fat
116g
179% DV

Protein
69g
138% DV

Carbs
235g
80% DV

Fiber
48g
195% DV