Main DishesFebruary 21, 2017
Calories
484
Sodium
697mg
29% DV
Fat
28g
44% DV
Protein
48g
97% DV
Carbs
6g
2% DV
Fiber
3g
12% DV
Slow Cooker Mississippi Roast
156
Easy Mississippi roast made in a slow cooker. This recipe makes a delicious gravy. Serve it with mashed potatoes for a completed satisfying meal. Hope you enjoy!
6
3 pounds chuck roast
Salt and pepper to taste
1/4 cup unsalted butter
1/2 (1 ounce) envelope ranch dressing mix
1/2 (1 1/4 ounce) envelope au jus mix
1/2 cup sliced pepperoncini peppers or more if you like
1 cup diced carrots
Fresh cilantro leaves for garnishing
Salt and pepper to taste
1/4 cup unsalted butter
1/2 (1 ounce) envelope ranch dressing mix
1/2 (1 1/4 ounce) envelope au jus mix
1/2 cup sliced pepperoncini peppers or more if you like
1 cup diced carrots
Fresh cilantro leaves for garnishing
Rinse chuck roast and pat dry with paper towels. Season each side of the roast with a little salt and pepper.
In a large nonstick skillet. Melt butter over medium-high heat. Sear the roast in the skillet,...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
484
Sodium
697mg
29% DV
Fat
28g
44% DV
Protein
48g
97% DV
Carbs
6g
2% DV
Fiber
3g
12% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat13g65%
Polysaturated Fat1g12%
Monosaturated Fat13g85%
Cholesterol167mg56%
Sodium697mg29%
Potassium889mg25%
Protein48g97%
% DAILY VALUE*
Total Carbohydrate
Fiber3g12%
Sugar1g3%
Vitamin A3855IU77%
Vitamin B61mg60%
Vitamin C3mg6%
Calcium43mg4%
Iron5mg31%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.