Side Dishes
April 27, 2013
Calories
723
Sodium
866mg
36% DV
Fat
31g
49% DV
Protein
26g
53% DV
Carbs
83g
28% DV
Fiber
8g
35% DV
Slow cooker Mushroom Rissotto
4
Really tasty and easy risotto made in your crockpot
4
1 1/2 cups Arborio rice
3 14ounce cans chicken broth
3 tablespoons butter
1 1/2 cups sliced mushrooms of your choice
1 cup finely diced celery
1/4 teaspoon thyme leaves
1 small onion diced fine
1/2 cup dry white wine
1/2 cup grated parmesan cheese
3 14ounce cans chicken broth
3 tablespoons butter
1 1/2 cups sliced mushrooms of your choice
1 cup finely diced celery
1/4 teaspoon thyme leaves
1 small onion diced fine
1/2 cup dry white wine
1/2 cup grated parmesan cheese
In skillet melt butter and add onion, celery, mushrooms. cook until tender ,add rice and cook about 1 minute add wine and cook another minute until wine is absorbed. place in crockpot and add the chicken broth. cook on low for about 2 hours if too dry add a little warm broth before serving stir in parmesan cheese and enjoy.
Nutritions
Calories
723
Sodium
866mg
36% DV
Fat
31g
49% DV
Protein
26g
53% DV
Carbs
83g
28% DV
Fiber
8g
35% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat
12g
62%
Polysaturated Fat
4g
26%
Monosaturated Fat
15g
95%
Cholesterol
49mg
16%
Sodium
866mg
36%
Potassium
608mg
17%
Protein
26g
53%
% DAILY VALUE*
Total Carbohydrate
Fiber
8g
35%
Sugar
5g
10%
Vitamin A
1486IU
29%
Vitamin B6
1mg
67%
Vitamin C
6mg
11%
Calcium
882mg
88%
Iron
7mg
39%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
