Main Dishes

Slow Cooker Sweet and Tangy Meatballs

953

These are so good! My mom would make these growing up and I could never get enough. We love having them as a meal over rice, but they would be perfect for a party if you just served the meatballs with toothpicks! I've also heard that you can use the same sauce with Little Smokies! This is the perfect recipe to throw in the crock pot on a busy day.

6
Slow Cooker Sweet and Tangy Meatballs:
1 (18 ounce) grape jelly
1 (12 ounce) chili sauce
1 (32 ounce) frozen meatballs
Combine jelly and chili sauce in a crock pot and stir until smooth. Heat the mixture if needed to combine. Add meatballs or cocktail sausages and set temperature to low. Cook for 2-5 hours on low. Serve...
See the full directions on my site
Nutritions

Calories
743

Sodium
2743mg
114% DV

Fat
25g
38% DV

Protein
21g
43% DV

Carbs
107g
36% DV

Fiber
6g
27% DV

This sweet Strawberry Freezer Jam is the easiest and most delicious way to take advantage of the season's fresh berries! With just 4 ingredients and less than 30 minutes, you will have a small batch of thick strawberry jam that you can use on toast or biscuits, in yogurt, on ice cream, and more. You won't believe how simple this truly is!

2 c crushed strawberries
4 c granulated sugar
3/4 c water
1 T freshly squeezed lemon juice
2 oz powdered fruit pectin
6
  1. Combine strawberries and sugar in a large bowl. Set aside for 10 minutes, stirring regularly.
  2. In a saucepan, bring water and pectin to a boil over high heat, stirring constantly. Boil 1...
    See the full directions on my site
Nutritions

Calories
61

Sodium
19mg
0% DV

Fat
1g
3% DV

Protein
1g
2% DV

Carbs
16g
5% DV

Fiber
3g
13% DV
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