Main Dishes

Smoky Pork Loin with Pineapple Mango Salsa

99

Smoky and spicy pork loin roasted and served with a very tropical pineapple and mango salsa!

10
For the pork:
3 tablespoons brown sugar
2 cloves garlic, minced
1 tablespoon Ancho Chile powder
2 teaspoon salt
1 tablespoon dried oregano
1 tablespoon ground cumin
1 tablespoon Paprika
½ tablespoon dried Thyme
1 orange-zested
1 3 lb pork loin roast-boneless
3 tablespoon olive oil


For the Salsa

2 mangos, diced
1 cup fresh pineapple, diced
¼ cup onion, chopped
1/3 cup red peppers, diced
2 tablespoons lemon juice
1 orange, juiced
2 tablespoon cilantro, chopped
Combine first 9 ingredients in a small bowl. Rub over pork loin. Cover and refrigerate pork for 8 hours or over night. Let pork come to room temperature. Preheat oven to 400. Heat oil in a large...
See the full directions on my site
Nutritions

Calories
201

Sodium
620mg
25% DV

Fat
10g
16% DV

Protein
10g
20% DV

Carbs
17g
5% DV

Fiber
2g
10% DV

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We are so happy to announce that Six Sisters’ Free Weekly Meal Plan is BACK! When we shared our first meal plan a few weeks ago, there was a HUGE response from all of you that you are as excited as we are that this meal plan is back. If you have been following us ...

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