Appetizers

Soft and Salty Pretzel Bites

December 16, 2013

176

These little bites are fantastic for the game, for an appy or for just a lazy afternoon. Serve with marinara or a artisan mustard!

1 1/2 cups warm water
1 tablespoon sugar
2 teaspoons kosher salt, plus extra for sprinkling
2 1/4 teaspoons active dry yeast (1 packet)
4 1/2 cups flour
4 tablespoons unsalted butter, melted
10 cups water
2/3 cups baking soda
1 large egg beaten with 1 tablespoon water

In the bowl of a stand mixer, add the water, sugar, salt, and yeast. Whisk it together. Allow it to sit for 5-10 minutes until foamy. Fitted with the dough hook, add the melted butter and flour, mix to...
See the full directions on my site

Nutritions

Calories
111

Sodium
1876mg
78% DV

Fat
5g
8% DV

Protein
3g
7% DV

Carbs
20g
6% DV

Fiber
2g
8% DV

PER SERVING ^*

% DAILY VALUE^*

Fat

Saturated Fat 2g 11%

Polysaturated Fat 1g 7%

Monosaturated Fat 1g 10%

Cholesterol 12mg 4%

Sodium 1876mg 78%

Potassium 43mg 1%

Protein 3g 7%

% DAILY VALUE^*

Total Carbohydrate

Fiber 2g 8%

Sugar 1g 2%

Vitamin A 123IU 2%

Vitamin B6 1mg 54%

Vitamin C 2mg 3%

Calcium 17mg 1%

Iron 2mg 12%

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Dinner Baked