Cookies

Soft Baked Reese's Pieces Chocolate Chip Cookies

54

Thick, chewy cookies with Reese's Pieces and chocolate chips.

24
2 1/4 cups flour
1 teaspoon baking soda
1 1/2 teaspoons cornstarch
1/2 teaspoon salt
3/4 cup (1.5 sticks) unsalted butter, melted
3/4 cup brown sugar (I used dark, Sally says use light), loosely packed
1/2 cup sugar
1 large egg + 1 egg yolk
2 teaspoons vanilla extract
3/4 cups Ghirardelli baking chips
1/2 cup Reese's Pieces
In a large bowl, stir together the flour, baking soda, cornstarch, and salt. Set aside. In a medium bowl, whisk together the melted butter, brown sugar, and white sugar until no lumps are left. Whisk in...
See the full directions on my site
Nutritions

Calories
278

Sodium
185mg
7% DV

Fat
18g
28% DV

Protein
2g
4% DV

Carbs
22g
7% DV

Fiber
1g
4% DV

This crispy fried chicken sandwich recipe is better than Chik-Fil-A, Popeye's or McDonald's! The chicken breast is brined in pickle juice, breaded with flavorful seasonings, fried until golden brown, and then piled on a toasted brioche bun with lettuce, tomato, pickles and mayonnaise. Serve the sandwich with a side of waffle fries and homemade Chik-Fil-A sauce for dipping!

4 chicken cutlets
1/2 c milk
1/2 c dill pickle juice
2 c all purpose flour
2 T confectioners sugar
2 t baking powder
2 t paprika
2 t kosher salt
1/2 t black pepper
1/2 t garlic powder
1/4 t onion powder
1 egg
oil ( for frying )
4 sandwich buns ( buttered and griddled )
Optional for serving ( lettuce, tomato, mayonnaise, pickles )
Chik-Fil-A Sauce:
1/2 c mayonnaise
2 T barbecue sauce
1 T honey
2 t prepared yellow mustard
1 t lemon juice
4
  • In a large bowl, whisk together the milk and pickle juice.
  • Add the chicken to the milk mixture and toss to coat. Cover with plastic wrap and refrigerate for at least 8 hours or up to (but...
    See the full directions on my site
Nutritions

Calories
631

Sodium
1717mg
71% DV

Fat
4g
6% DV

Protein
19g
38% DV

Carbs
127g
43% DV

Fiber
6g
25% DV