Soft Caramels
2
16
Ingredients
1 cup heavy cream
5 tablespoons unsalted butter
½ teaspoon vanilla extract
1 vanilla bean pod, split and scraped (or use an extra ½ teaspoon vanilla extract)
1 teaspoon fleur de sel (sea salt), plus more for sprinkling
1 and ½ cups sugar
¼ cup light corn syrup(optional, but helps prevent sugar crystals)
¼ cup water
1 cup heavy cream
5 tablespoons unsalted butter
½ teaspoon vanilla extract
1 vanilla bean pod, split and scraped (or use an extra ½ teaspoon vanilla extract)
1 teaspoon fleur de sel (sea salt), plus more for sprinkling
1 and ½ cups sugar
¼ cup light corn syrup(optional, but helps prevent sugar crystals)
¼ cup water
Line bottom and sides of an 8-inch square baking pan with parchment paper, then lightly butter parchment.
Bring cream, butter, vanilla, vanilla beans, pods, and fleur de sel to a boil in a small saucepan,...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
159
Sodium
8mg
0% DV
Fat
9g
14% DV
Protein
0.5g
1% DV
Carbs
19g
6% DV
Fiber
0.30000000000000004g
1% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat5g29%
Polysaturated Fat0.5700000000000001g3%
Monosaturated Fat2g17%
Cholesterol30mg10%
Sodium8mg0%
Potassium12mg0%
Protein0.5g1%
% DAILY VALUE*
Total Carbohydrate
Fiber0.30000000000000004g1%
Sugar19g38%
Vitamin A330IU6%
Vitamin B60.24000000000000002mg12%
Vitamin C0.30000000000000004mg0%
Calcium11mg1%
Iron0.06mg0%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.