Soft Caramels
2
16
Ingredients
1 cup heavy cream
5 tablespoons unsalted butter
½ teaspoon vanilla extract
1 vanilla bean pod, split and scraped (or use an extra ½ teaspoon vanilla extract)
1 teaspoon fleur de sel (sea salt), plus more for sprinkling
1 and ½ cups sugar
¼ cup light corn syrup(optional, but helps prevent sugar crystals)
¼ cup water
1 cup heavy cream
5 tablespoons unsalted butter
½ teaspoon vanilla extract
1 vanilla bean pod, split and scraped (or use an extra ½ teaspoon vanilla extract)
1 teaspoon fleur de sel (sea salt), plus more for sprinkling
1 and ½ cups sugar
¼ cup light corn syrup(optional, but helps prevent sugar crystals)
¼ cup water
Line bottom and sides of an 8-inch square baking pan with parchment paper, then lightly butter parchment.
Bring cream, butter, vanilla, vanilla beans, pods, and fleur de sel to a boil in a small saucepan,...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
159
Sodium
8mg
0% DV
Fat
9g
14% DV
Protein
0.5g
1% DV
Carbs
19g
6% DV
Fiber
0.3g
1% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat
5g
29%
Polysaturated Fat
0.57g
3%
Monosaturated Fat
2g
17%
Cholesterol
30mg
10%
Sodium
8mg
0%
Potassium
12mg
0%
Protein
0.5g
1%
% DAILY VALUE*
Total Carbohydrate
Fiber
0.3g
1%
Sugar
19g
38%
Vitamin A
330IU
6%
Vitamin B6
0.24mg
12%
Vitamin C
0.3mg
0%
Calcium
11mg
1%
Iron
0.06mg
0%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.