BreadsMarch 25, 2014
Calories
267
Sodium
1318mg
54% DV
Fat
2g
4% DV
Protein
10g
21% DV
Carbs
48g
16% DV
Fiber
1g
7% DV
Soft Pretzel Rolls
1596
Pretzel rolls with a soft inside, a chewy outside, and light coating of sea salt.
16
1 tablespoon instant yeast
2 tablespoons canola or vegetable oil
2 cups warm milk (about 100-110 degrees F)
1 1/2 cups warm water (about 100-110 degrees F)
2 teaspoons salt
6 1/2 - 8 cups unbleached all-purpose flour
1 tablespoon sugar
1/4 cup baking soda
Coarse salt for sprinkling
2 tablespoons canola or vegetable oil
2 cups warm milk (about 100-110 degrees F)
1 1/2 cups warm water (about 100-110 degrees F)
2 teaspoons salt
6 1/2 - 8 cups unbleached all-purpose flour
1 tablespoon sugar
1/4 cup baking soda
Coarse salt for sprinkling
In the bowl of an electric mixer combine the yeast, oil, milk and water. Stir in the salt. Stir in 4 cups of flour, adding one cup at a time. Gradually add more flour (up to 8 cups) until a soft dough is...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
267
Sodium
1318mg
54% DV
Fat
2g
4% DV
Protein
10g
21% DV
Carbs
48g
16% DV
Fiber
1g
7% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat0.81g4%
Polysaturated Fat0.4700000000000001g2%
Monosaturated Fat1g8%
Cholesterol11mg3%
Sodium1318mg54%
Potassium316mg9%
Protein10g21%
% DAILY VALUE*
Total Carbohydrate
Fiber1g7%
Sugar9g18%
Vitamin A109IU2%
Vitamin B60.16mg8%
Vitamin C2mg4%
Calcium187mg18%
Iron2mg13%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.