Southern Skillet Fried Apples

January 24, 2017

A southern classic side, made of slices of apples that are fried in a brown sugar butter and then tossed in a dusting of traditional apple pie spices; simply mouthwatering!

¼ cup unsalted butter
½ cup firmly packed brown sugar
1 Tbsp apple cider vinegar
1 tsp Apple pie seasoning, heaping
5 to 6 cooking apples, cored and sliced in eights

Add butter, brown sugar and apple pie seasoning to a large cast iron skillet on medium heat. Cook, stirring occasionally, until butter and sugar have melted. Add apple cider vinegar and stir. Add apples to...
See the full directions on my site

Nutritions

Calories
293

Sodium
247mg
10% DV

Fat
21g
32% DV

Protein
4g
8% DV

Carbs
20g
6% DV

Fiber
0.9g
3% DV

Pan Fried Snack