Spiced Apple Coffee Cake

April 07, 2016

292

This recipe is another that was handed down in my family for years; it’s moist, easy to make, and loaded with juicy apple bits. Perfect served warm, right out of the oven, cool out of the fridge and amazing with a scoop of vanilla ice cream!

For cinnamon streusel crumb:
1½ cups flour
½ cup brown sugar
¼ cup sugar
½ tsp salt
1 tsp cinnamon
¼ tsp nutmeg
½ cup butter, melted
½ tsp vanilla

2 apples, peeled and chopped

For the cake:
4 Tbsp butter
½ cup sugar
1 large egg
1 tsp vanilla
½ cup sour cream
1 cup flour
¼ tsp baking soda
¼ tsp salt
½ tsp baking powder

For apple cider glaze:
½ cup powdered sugar
2 Tablespoons apple cider

Preheat the oven to 350°F. Grease 8 inch spring-form pan and line the bottom with parchment paper, set aside. To make cinnamon streusel crumb: In a bowl, whisk together dry ingredients; add melted butter...
See the full directions on my site

Nutritions

Calories
502

Sodium
285mg
11% DV

Fat
20g
31% DV

Protein
5g
10% DV

Carbs
74g
25% DV

Fiber
2g
10% DV