Cakes

Spiced Prune Cake with Buttermilk Icing

March 26, 2015

714

A moist and delicious prune cake topped with a sweet buttermilk glaze. Don't knock it till you try it!

For the cake:
1 cup prunes
1 cup sugar
3 whole eggs
1 cup canola oil
1-1/2 cup flour, sifted
1 teaspoon baking soda
1 teaspoon nutmeg
1 teaspoon allspice
1 teaspoon cinnamon
1 cup buttermilk
1 teaspoon vanilla extract
For the icing:
1 cup sugar
1/2 cup buttermilk
1/2 teaspoon baking soda
1 Tablespoon white corn syrup
1/4 cup butter
1/2 teaspoon vanilla

Note: It seems a lot of people are boiling the icing mixture at too high of a heat which causes the icing to harden to the point of not being able to cut through it. I erred on the side of caution for my...
See the full directions on my site

Nutritions

Calories
418

Sodium
205mg
8% DV

Fat
19g
30% DV

Protein
3g
7% DV

Carbs
53g
18% DV

Fiber
2g
9% DV

PER SERVING ^*

% DAILY VALUE^*

Fat

Saturated Fat 4g 22%

Polysaturated Fat 2g 15%

Monosaturated Fat 12g 78%

Cholesterol 12mg 4%

Sodium 205mg 8%

Potassium 182mg 5%

Protein 3g 7%

% DAILY VALUE^*

Total Carbohydrate

Fiber 2g 9%

Sugar 40g 80%

Vitamin A 248IU 4%

Vitamin B6 0.56mg 28%

Vitamin C 1mg 2%

Calcium 48mg 4%

Iron 0.8800000000000001mg 4%

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

American Snack Baked Holidays/Special Occasions