Main Dishes
October 24, 2013
Calories
319
Sodium
593mg
24% DV
Fat
17g
27% DV
Protein
22g
45% DV
Carbs
12g
4% DV
Fiber
3g
12% DV
Spicy Beanless Chili
15
10
2 pounds lean ground beef
1 pound Farmland Sausage
2 green bell peppers, chopped
1 red bell pepper, chopped
1/2 white onion, chopped
2 small dried chilies, crumbled
1 - 6 oz. can tomato paste
1 - 10.75 oz. can tomato soup
2 - 14.5 oz. cans crushed tomatoes
1 - 10 oz. can spicy Rotel
1 - 4 oz. can green chilies
1 -11 oz. can green tomatillos, chopped
3 tablespoons green Tabasco sauce
1 packet Williams Tex Mex Chili packet
1 1/2 teaspoon chili powder
1 1/2 teaspoon cumin
1 1/2 teaspoon paprika
2 tablespoons brown sugar
1 teaspoon salt
1/2 teaspoon black pepper
1 pound Farmland Sausage
2 green bell peppers, chopped
1 red bell pepper, chopped
1/2 white onion, chopped
2 small dried chilies, crumbled
1 - 6 oz. can tomato paste
1 - 10.75 oz. can tomato soup
2 - 14.5 oz. cans crushed tomatoes
1 - 10 oz. can spicy Rotel
1 - 4 oz. can green chilies
1 -11 oz. can green tomatillos, chopped
3 tablespoons green Tabasco sauce
1 packet Williams Tex Mex Chili packet
1 1/2 teaspoon chili powder
1 1/2 teaspoon cumin
1 1/2 teaspoon paprika
2 tablespoons brown sugar
1 teaspoon salt
1/2 teaspoon black pepper
1. Brown meat with onions and bell peppers.
2. Place all ingredients in a crock-pot.
3. Cook on high, stirring periodically for 6 hours.
4. Turn down to low for the last hour.
5. Serve with grated cheese and crackers!
Nutritions
Calories
319
Sodium
593mg
24% DV
Fat
17g
27% DV
Protein
22g
45% DV
Carbs
12g
4% DV
Fiber
3g
12% DV
