Spring Egg Wrap...

February 02, 2014

132

What comes first in your mind when you think of making something quick and easy… n yes, healthy too??!!! I made this 'Spring-Egg Wrap' for linking up with my on-going event 'Bachelor Cooking'

2 Wheat Tortillas
2 Eggs
2 tbsp Chopped Spring Onion (Greens + Whites)
1/4 tsp Black Pepper Powder
Salt, to taste
Cooking Oil

Heat a flat griddle and drizzle a few drops of oil over it. Place a tortilla on it and cook it for 15-20 seconds and flip it around. Break an egg on it and spread it using a fork over tortilla. Sprinkle...
See the full directions on my site

Nutritions

Calories
40

Sodium
25mg
1% DV

Fat
0.7200000000000001g
1% DV

Protein
2g
4% DV

Carbs
7g
2% DV

Fiber
0.8999999999999999g
3% DV