Strawberry Cheesecake

January 12, 2014

Don't let these tiny treats fool you! They are packed with an amazing creamy cheesecake filling that is just the right amount to fill any sweet tooth without bringing any guilt! Try these out on your sweetie for Valentine's Day...or just because it's a Tuesday :)

For crust:

15-20 Vanilla wafers, crushed

1 Tbsp sugar

1 Tbsp butter, melted

For Filling:

1 (8oz) package cream cheese, softened

1/4 Cup sugar

1 egg

1-2 tsp lemon juice

1 tsp vanilla

1/2 Cup Strawberry Preserves

Preheat the oven to 325 degrees. Grease a 12-cup muffin pan or fill with cup holders of your choice. Set aside. Mix together the ingredients for the crust in a bowl and spoon into the bottom of the muffin...
See the full directions on my site

Nutritions

Calories
230

Sodium
260mg
10% DV

Fat
6g
10% DV

Protein
2g
5% DV

Carbs
40g
13% DV

Fiber
1g
4% DV

Snack Baked

Strawberry Cheesecake

Don't let these tiny treats fool you! They are packed with an amazing creamy cheesecake filling that is just the right amount to fill any sweet tooth without bringing any guilt! Try these out on your sweetie for Valentine's Day...or just because it's a Tuesday :)

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