Salads

Strawberry Cheesecake Jello Salad

173

Strawberry cheesecake jello salad is absolutely heavenly. It may just be sneaky way to pretend like you\\\\\\\'re eating salad instead of a yummy dessert.

6 oz strawberry jello
2 cups boiling water
23 oz tub frozen strawberries with sugar thawed
8 oz block of Cream Cheese
1 cup sugar
12 oz cool whip
2 sleeves graham crackers
½ cup butter
? cup sugar
CRUST: First make the crust by finely crushing the graham crackers. (I use my magic bullet for this, but you can use a food processor, or a ziploc bag and rolling pin as well) Melt the butter in a medium...
See the full directions on my site
Nutritions

Calories
4582

Sodium
5029mg
209% DV

Fat
203g
312% DV

Protein
103g
207% DV

Carbs
625g
212% DV

Fiber
26g
106% DV

This Easy Pecan Pie recipe is truly one of the quickest and easiest pies you will ever make. The old-fashioned dessert is a Southern classic that's especially perfect for Thanksgiving and Christmas. You'll love the balance between the crunchy, flavorful nuts and the gooey, buttery filling. Best of all, this homemade pie comes together in just 10 minutes!

1 unbaked 9 inch pie crust
2 eggs ( slightly beaten )
1 c light corn syrup
1/2 c light brown sugar
1 T all purpose flour
3 T salted butter ( melted and slightly cooled )
1 t vanilla extract
1/4 t salt
1 c coarsely chopped pecans ( plus extra pecan halves for top )
8
  1. Preheat oven to 350 degrees F. Place the pie crust in a 9-inch pie plate. Crimp the edges with a fork or use your fingers to flute the edges. Chill the pie shell in the refrigerator for about 10...
    See the full directions on my site
Nutritions

Calories
587

Sodium
187mg
7% DV

Fat
23g
36% DV

Protein
5g
10% DV

Carbs
97g
33% DV

Fiber
4g
16% DV
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