Cookies

Strawberry Cream Pie Cookies

46

These strawberry cream pie cookies are little treasures of flaky goodness that are the perfect combination of crust and filling.

5
1 Box of frozen Pie Crust (2 sheets per box -thawed)
4 oz Cream Cheese (1/2 package)
1/4 Cup Powdered Sugar
Fruit Preserves (about 9 oz)
1 Egg (egg wash for crust)
Pie /Cookie Cutter
Lay out a piece of wax paper and unroll your two thawed pie crust. Take your cookie cutter / lid and cut out nine circles. Make sure to get them as close together as possible. Cutting it on wax paper...
See the full directions on my site
Nutritions

Calories
804

Sodium
763mg
31% DV

Fat
65g
100% DV

Protein
14g
28% DV

Carbs
20g
6% DV

Fiber
2g
9% DV

Rich and fudgy, this easy Chocolate Zucchini Bread is the perfect cross between a chocolate pound cake, brownies, and a classic loaf of zucchini bread! It's moist and tender thanks to sour cream in the batter, and studded with miniature chocolate chips for even more decadent flavor. Serve a couple of slices of double chocolate zucchini bread for breakfast or brunch with a cup of coffee, for an afternoon snack with a glass of milk, or with a scoop of vanilla ice cream for a delicious dessert.

1 c sugar
1/2 c sour cream
1/2 c vegetable oil
1/3 c milk
2 eggs
2 t vanilla extract
2 c all purpose flour
1/2 c unsweetened cocoa powder
1 (½ t) baking powder
½ teaspoon baking soda
½ teaspoon kosher salt
1 c shredded zucchini ( patted dry )
12 slices
  • Preheat oven to 350° F. Grease a deep 8 ½ x 4 ½ -inch or a 9 x 5-inch loaf pan and set aside.
  • In a large bowl, whisk together sugar, sour cream, oil and milk. Whisk in eggs and...
    See the full directions on my site
Nutritions

Calories
2644

Sodium
2217mg
92% DV

Fat
59g
92% DV

Protein
87g
175% DV

Carbs
458g
155% DV

Fiber
50g
202% DV