Breads
December 28, 2014
Calories
1953
Sodium
711mg
29% DV
Fat
60g
92% DV
Protein
32g
65% DV
Carbs
319g
108% DV
Fiber
14g
58% DV
Strawberry Muffins II
4
Can use either fresh or frozen strawberries.
1/4 cup oil
1/2 cup sugar
1/8 cup brown sugar
1 egg
1/4 tsp salt
2 tsp baking powder
1/2 cup milk
1 3/4 cup flour
1 cup chopped strawberries
1 tsp of cinnamon
1/2 cup sugar
1/8 cup brown sugar
1 egg
1/4 tsp salt
2 tsp baking powder
1/2 cup milk
1 3/4 cup flour
1 cup chopped strawberries
1 tsp of cinnamon
Preheat oven to 375 degrees F (190 degrees C) oil an 8 cup muffin tin, or use paper liners.
In a small bowl, combine oil, milk, and egg. Beat lightly. In a large bowl, mix flour, salt, baking powder and...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
1953
Sodium
711mg
29% DV
Fat
60g
92% DV
Protein
32g
65% DV
Carbs
319g
108% DV
Fiber
14g
58% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat
7g
38%
Polysaturated Fat
8g
54%
Monosaturated Fat
43g
272%
Cholesterol
119mg
40%
Sodium
711mg
29%
Potassium
1738mg
49%
Protein
32g
65%
% DAILY VALUE*
Total Carbohydrate
Fiber
14g
58%
Sugar
140g
281%
Vitamin A
413IU
8%
Vitamin B6
1mg
98%
Vitamin C
95mg
159%
Calcium
703mg
70%
Iron
13mg
73%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.