Cookies

Strawberry Ricotta Cookies

426

Soft cake like cookies made with ricotta cheese and fresh strawberries.

36
2 ½ cups flour
1 t baking powder
1 t salt
1 stick unsalted butter, softened
2 cups sugar
2 eggs
1 15 oz container ricotta cheese
2 t vanilla
½ t almond extract
1 cup strawberries, chopped


Strawberry Glaze
2 cups powdered sugar
2 t vanilla
3-4 T milk
½ strawberry puree
½ t cinnamon
In a medium bowl, combine flour, baking powder and salt. Set aside In a large bowl, combine butter and sugar. Beat for 3 minutes or until smooth. Add eggs, one at a time, beating well after each...
See the full directions on my site
Nutritions

Calories
153

Sodium
71mg
2% DV

Fat
5g
8% DV

Protein
1g
3% DV

Carbs
25g
8% DV

Fiber
0.7g
2% DV
popular

Make Ahead Breakfast Casserole Cups

2083

Back-to-school season is one of the busiest times of year in my home. These Make Ahead Breakfast Casserole Cups are the perfect grab-and-go meal for busy school mornings. Cereal used to be my go-to for breakfast convenience. Unfortunately, those carbs get burned up by my kids’ young metabolisms well before lunch arrives. So, I had to find a way to pack some protein into their morning meal to help stave off hunger longer. I can make these Make Ahead Breakfast Casserole Cups on the weekend and freeze them so the kids can reheat them for breakfast during the week.