Stuffed Banana Pepper & Chicken Sandwiches

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4 banana peppers (Pick some that are straight and round, not bunched up or curled at the ends)
8oz cream cheese
1/4 cup romano cheese
3 tablespoons fresh parsley (chopped)
1 green onion (minced)
1 teaspoon garlic powder
1 teaspoon onion powder
1/2 cup crushed Ritz crackers
medium slice Leftover roasted chicken (or cooked chicken breast)
1 Loaf of ciabatta bread (cut into thick slices)
OPTIONAL
Spinach, tomatoes, and the rest of your favorite sandwich toppings

In a frying pan, heat 3 cups of water over high heat. 2. While water is heating, prepare hot peppers by removing tops and using end of a spoon to remove all seeds. Then, prepare an ice bath for the peppers...
See the full directions on my site

Nutritions

Calories
251

Sodium
506mg
21% DV

Fat
10g
16% DV

Protein
10g
21% DV

Carbs
28g
9% DV

Fiber
5g
22% DV

Grilled Lunch