Stuffed Pork Tenderloin

June 17, 2013

When I visited my family a few months ago, I made a full recipe of this stuffed pork for dinner one night. My dad thought it looked like way too much food, but there was not a single piece leftover! Whenever we host company, I always make this, and it never fails to be a hit!

1 large pork tenderloin (I recommend getting it from Costco)
2 8-ounce packages cream cheese
1 jar roasted red peppers
1 package bacon, cooked, crumbled
2 pkgs. dried pesto seasoning (like the Knorr brand, can be found by the gravy/dressing mixes)
spinach leaves (fresh, to taste, optional)
olive oil
salt and pepper
paprika

If you are using the large tenderloin from Costco, cut it almost in half, then cut the halves almost in half again so that you kind of unfold it a few times and try to pound it out flat. (If you are using...
See the full directions on my site

Nutritions

Calories
1177

Sodium
2741mg
114% DV

Fat
66g
102% DV

Protein
38g
77% DV

Carbs
86g
29% DV

Fiber
7g
29% DV

Dinner Pork