Suateed Lemon Garlic Brussel Sprouts

April 21, 2014

Need to convince someone stubborn to like Brussel sprouts, or even just to try them for the first time? Even if that someone is yourself, this is the only Brussel sprout recipe you'll ever need!

1 lb Brussel Sprouts
4 Tbsp butter
5- 6 tbsp minced garlic
1 1/2 tbsp lemon juice
3 tbsp Parmesan cheese, grated or shredded
salt & pepper, to taste

1. Clean the brussel sprouts by trimming off the ends and peeling the outer layer of the sprout off. Cut each one in half. 2. Heat the butter in a large skillet over medium high heat. 3. Once heated, add...
See the full directions on my site

Nutritions

Calories
163

Sodium
174mg
7% DV

Fat
13g
20% DV

Protein
4g
9% DV

Carbs
4g
1% DV

Fiber
0.7g
2% DV

Dinner Sautéed