Desserts

Sugar-Free Watermelon Sorbet

1

Watermelon Sorbet – a recipe for a perfect summer dessert. A cool, light, refreshing and sugar-free sorbet.

8
1 ¼ cup Cold water
10 cups Seedless watermelon, cut into chunks then frozen (for me that’s 1 whole watermelon)
2 ½ cups strawberries, chopped and then frozen
1 – 1 ½ cups Sweetener or Sugar (I used Splenda)
4 Tbsp Lemon juice
Place all of the ingredients in a blender or food processor, and blend until smooth. Enjoy sorbet immediately or place in a Tupperware container and freeze until you are ready to enjoy! Remove from the...
See the full directions on my site
Nutritions

Calories
155

Sodium
3mg
0% DV

Fat
2g
3% DV

Protein
2g
4% DV

Carbs
39g
13% DV

Fiber
4g
17% DV

Low-and-slow baked baby back ribs feature a zesty dry rub, sweet and tangy barbecue sauce, and tender, fall-off-the-bone meat! There's no need to tend to a grill or a smoker, because the oven does all of the work. Serve the southern oven baked baby back ribs alongside coleslaw, cornbread, collard greens or mac and cheese for an easy dinner that the whole family will love!

Dry Rub:
1 c brown sugar
1/3 c smoked paprika
1/4 c kosher salt
8 t chili powder
8 t onion powder
8 t garlic powder
Ribs:
2 racks baby back ribs ( about 3.5 lbs. total )
1 c bbq dry rub
bbq sauce ( for basting and serving )
5
  • Adjust the oven rack to the middle position. Preheat the oven to 300° F. Line a rimmed baking sheet with aluminum foil.
  • In a medium bowl, stir together the ingredients for the dry rub. Set...
    See the full directions on my site
Nutritions

Calories
772

Sodium
11524mg
480% DV

Fat
27g
43% DV

Protein
37g
75% DV

Carbs
95g
32% DV

Fiber
5g
22% DV