Side Dishes

Sukhe Aloo Masala.

3

A wonder dish..goes with almost anything...can be eaten with paranthas/chapatis, as grilled sandwich, as and accomplishment to daal and rice...versatile...

6
INGREDIENTS

Potatoes. 8 large boiled and cubed
Onion. 2 large sliced
Green chillies. 4 finely sliced
Mustard oil. 6 tbsp
Coriander seeds. 2 tbsp
Cumin seeds. 1 tbsp
Fenugreek seeds. 1/2 tsp
Rai. 2 tbsp
Fennel seeds. 1 1/2 tbsp
Kasoori methi. 1 tbsp
Heeng. A pinch
Salt. As per taste
Chili powder. 1 tsp
Turmeric powder. 1 tsp
Anardana powder. 1 tsp
Kari patta/curry leaves A twig
Lemon juice. 1 tbsp
METHOD Dry sauté coriander seeds, cumin seeds, fenugreek seeds, half rai, fennel seeds and kari patta. Cool and grind roughly. Bring mustard oil to smoking point in a wok. Cool bring back to medium heat....
See the full directions on my site
Nutritions

Calories
0.0

Sodium
0.0mg
0% DV

Fat
0.0g
0% DV

Protein
0.0g
0% DV

Carbs
0.0g
0% DV

Fiber
0.0g
0% DV

Homemade Italian seasoning mix is so easy to make and will bring delicious flavors to so many recipes. When you make your own seasoning mixes you know exactly what is in the mixture. I use Italian seasoning in a lot of different recipes. It is a very versatile seasoning and does not only work in traditional “Italian” themed dishes. I like to watch my salt and sugar intake and many seasonings contain unneeded salt and sugar. This homemade Italian seasoning mix is gluten-free, salt-free and sugar-free.