Summer Berry Tart

August 05, 2014

A super easy tart made with shop bought puff pastry slathered in sweet cream cheese and covered in the most delicious Summer berries! The perfect way to use up all your berries.

1 sheet ready rolled puff pastry (my sheet was 375g)
1 cup light cream cheese
1/4 cup icing sugar, sifted
1/2tsp vanilla extract
3/4 cup fresh blackberries
3/4 cup fresh raspberries
16 large strawberries
A little icing sugar for garnish, optional

Preheat the oven to 400F and line a baking tray. Place ready rolled pastry onto your tray and score a rectangle into the pastry, 1-2 inches from the edge. Poke the middle of the pastry with a fork. Place in...
See the full directions on my site

Nutritions

Calories
155

Sodium
64mg
2% DV

Fat
6g
9% DV

Protein
2g
5% DV

Carbs
22g
7% DV

Fiber
5g
21% DV

Snack Baked