Super Peanut Butter Chocolate Chip Cookies

1. Cream softened butter and peanut butter in a large bowl. 2. Add granulated sugar and brown sugar and continue mixing until combined. 3. Add baking soda, baking powder, eggs, and vanilla and continue mixing until combined. 4. Add flour a half cup at a time, mixing after each addition until combined. Dough will be very thick. 5. Stir in chocolate chips. 6. Roll into 1 inch balls (I often roll them all at once for ease) 7. Roll balls in sugar 8. Place dough balls onto a cookie sheet about 2 inches apart and flatten with a fork. 9. Bake in a 375 degree oven for 8-10 minutes or until edges are just starting to brown. Let sit on the pan for 1 minute and remove to cooling racks.