Main Dishes

Sweet Monterey Chicken

232

The sauce that it marinates in is SO good… and then topped with Applewood Smoked bacon and smothered in cheese… OMG THIS CHICKEN WILL CHANGE YOUR LIFE!!

8
3 Tablespoons Honey
3 Tablespoons Soy Sauce
3 Tablespoons Worchestershire Sauce
1/2 teaspoon minced garlic
1/2 teaspoon salt
4 boneless skinless chicken breasts
1 cup shredded monterey Jack Cheese
8 slices apple-smoked bacon
8 tablespoons barbecue sauce
1. Mix the honey, soy sauce, Worcestershire sauce, garlic and salt together. I cut my chicken breasts in half making them tenders. Marinate your chicken breasts in this sauce for at least an hour but can...
See the full directions on my site
Nutritions

Calories
261

Sodium
876mg
36% DV

Fat
16g
26% DV

Protein
10g
21% DV

Carbs
14g
4% DV

Fiber
1.0g
4% DV

This crispy fried chicken sandwich recipe is better than Chik-Fil-A, Popeye's or McDonald's! The chicken breast is brined in pickle juice, breaded with flavorful seasonings, fried until golden brown, and then piled on a toasted brioche bun with lettuce, tomato, pickles and mayonnaise. Serve the sandwich with a side of waffle fries and homemade Chik-Fil-A sauce for dipping!

4 chicken cutlets
1/2 c milk
1/2 c dill pickle juice
2 c all purpose flour
2 T confectioners sugar
2 t baking powder
2 t paprika
2 t kosher salt
1/2 t black pepper
1/2 t garlic powder
1/4 t onion powder
1 egg
oil ( for frying )
4 sandwich buns ( buttered and griddled )
Optional for serving ( lettuce, tomato, mayonnaise, pickles )
Chik-Fil-A Sauce:
1/2 c mayonnaise
2 T barbecue sauce
1 T honey
2 t prepared yellow mustard
1 t lemon juice
4
  • In a large bowl, whisk together the milk and pickle juice.
  • Add the chicken to the milk mixture and toss to coat. Cover with plastic wrap and refrigerate for at least 8 hours or up to (but...
    See the full directions on my site
Nutritions

Calories
631

Sodium
1717mg
71% DV

Fat
4g
6% DV

Protein
19g
38% DV

Carbs
127g
43% DV

Fiber
6g
25% DV