Sweet Pepper Jelly & Walnut Brie En Croûte
26
8
1/2 of a 17.3-ounce pkg. Pepperidge Farm® Puff Pastry Sheets (1 sheet), thawed according to package directions
1 (8 oz.) Brie cheese round
1/4 c. pepper jelly
1/4 chopped pecans
1 egg yolk
1 tsp. water
1 (8 oz.) Brie cheese round
1/4 c. pepper jelly
1/4 chopped pecans
1 egg yolk
1 tsp. water
Heat the oven to 400°F. Top cheese with pepper jelly and chopped pecans. Unfold the pastry sheet on a lightly floured surface. Gently lift pastry and cover cheese wheel. Fold pastry underneath cheese to...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
249
Sodium
238mg
9% DV
Fat
16g
25% DV
Protein
8g
17% DV
Carbs
15g
5% DV
Fiber
1g
4% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat9g46%
Polysaturated Fat1g6%
Monosaturated Fat5g36%
Cholesterol85mg28%
Sodium238mg9%
Potassium128mg3%
Protein8g17%
% DAILY VALUE*
Total Carbohydrate
Fiber1g4%
Sugar10g20%
Vitamin A399IU7%
Vitamin B60.10999999999999999mg5%
Vitamin C0.9mg1%
Calcium109mg10%
Iron0.4mg2%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.