Sweet & Spicy Chili

November 13, 2013

122

This is a great mix of sweet and spicy flavors in a traditional chili.

1 1/2 lbs ground meat of choice
1 tbsp. minced garlic
20 ounces tomato sauce
1 can tomato paste
1 1/2 cups beef broth
1/2 cup brown sugar
4 tbsp. chili powder
1 tbsp. cumin
1 tbsp. cocoa powder
1 tsp oregano
1 tsp salt
2 cans red kidney beans

Brown the meat, drain, and place in a large pot. Add all remaining ingredients and stir to combine. Simmer on low for 1-2 hours. Serve with rice, or chips and sour cream.

Nutritions

Calories
458

Sodium
602mg
25% DV

Fat
2g
3% DV

Protein
26g
53% DV

Carbs
90g
30% DV

Fiber
29g
117% DV

Dinner Boiled